MARC details
| 000 -LEADER |
| fixed length control field |
01510nam a2200313 c 4500 |
| 001 - CONTROL NUMBER |
| control field |
01715779 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
Eima |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20251217160134.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
241219s2025 sp 000 0 baq c |
| 017 ## - COPYRIGHT OR LEGAL DEPOSIT NUMBER |
| Copyright or legal deposit number |
D 1001-2025 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
978-84-09-77248-3 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
EIMA Katalogoa |
| Language of cataloging |
baq |
| Transcribing agency |
EIMA Katalogoa |
| 080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
| Universal Decimal Classification number |
929-055.2(460.15) |
| 245 10 - TITLE STATEMENT |
| Title |
Itsaspeko |
| Statement of responsibility, etc |
/ [proiektu zuzendaritza, Imanol Zubelzu ; ideia originala eta edukien sorkuntza, Mantala Basque Gastronomy eta Basque Culinary Center ; ilustrazioak, Deiff MG] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
| Place of publication, distribution, etc |
[Donostia] : |
| Name of publisher, distributor, etc |
Mantala Basque Gastronomy, |
| Date of publication, distribution, etc |
L.G. 2025 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
[18] or. : |
| Other physical details |
kol. ir. ; |
| Dimensions |
17 x 23 cm |
| 520 ## - SUMMARY, ETC. |
| Summary, etc |
Antxoa itsasoan dabil, Tomatetxo baratzean bizi da, Txita ikuiluan jaio da, eta Erletxo lorez lore hegan ari da. Liburu hauek haien lagun egingo zaituzte, eta elikagaiak nondik datozen kontatuko dizute. Azkeneko errezeta liburuarekin, gainera, familia osoa sukaldari bilakatuko zarete! |
| 521 ## - TARGET AUDIENCE NOTE |
| Target audience note |
5 urtetik aurrera (urdina) |
| 536 ## - FUNDING INFORMATION NOTE |
| Text of note |
Laguntzaileak: Hazi eta Eusko Jaurlaritzako Elikadura, Landa Garapen, Nekazaritza eta Arrantza Saila |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| 9 (RLIN) |
1365 |
| Topical term or geographic name as entry element |
Gastronomia |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| 9 (RLIN) |
1366 |
| Topical term or geographic name as entry element |
Elikadura |
| 655 #0 - INDEX TERM--GENRE/FORM |
| 9 (RLIN) |
42109 |
| Genre/form data or focus term |
Haur eta Gazteentzako Literatura |
| 655 #0 - INDEX TERM--GENRE/FORM |
| 9 (RLIN) |
53362 |
| Genre/form data or focus term |
Album ilustratuak |
| 655 #0 - INDEX TERM--GENRE/FORM |
| 9 (RLIN) |
53715 |
| Genre/form data or focus term |
Ipuinak |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
| 9 (RLIN) |
57325 |
| Personal name |
Zubelzu Lacunza, Imanol |
| 710 ## - ADDED ENTRY--CORPORATE NAME |
| 9 (RLIN) |
50593 |
| Corporate name or jurisdiction name as entry element |
Basque Culinary Center |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
| Uniform Resource Identifier |
<a href="https://mantala.eus/eu/actualidad-euskera/publikazioak/">https://mantala.eus/eu/actualidad-euskera/publikazioak/</a> |
| Public note |
Argitaratzailearen webgunea |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Inprimatuak osagarriak |
| Suppress in OPAC |
0 |